Excellent Seafood Markets In Virginia
Virginia seafood includes blue crabs, oysters, clams, striped bass, flounder, sea bass, spot, croakers and much more.
Virginia markets normally have Chesapeake Bay blue crabs which are sold live, steamed, as soft shelled crabs or cooked crabmeat. Most buyers seek crabs, steamed whole and seasoned with a spicy crab seasoning. In addition to steaming, blue crab meat is well-known for use in dishes such as crab cakes. Continue reading








